Vegetarian Restaurant Menu
Appleby Manor Country House Hotel overlooking the Lake District fells offers an extensive vegetarian menu featuring the best of local produce. See below for sample menu.
Vegetarian Options
Chick-Pea and Peanut Burger £ 8.50
Served in a mini brioche bun with hand-cut chips and sweet chilli salsa.
Peppered Goat's Cheese Stumpie £ 8.25
Grilled stumpie on a walnut and blood orange salad and crispy fried onions.
Provencale Vegetable and Black Olive Salad £ 8.75
Roasted provencale vegetables with greek olives, feta cheese, mixed leaves and house dressing.
Main Course
Vegetable and Nut Roast £ 16.25
Rich vegetable roast with a trio of potato and vegetable fondants,
topped with diane sauce.
Aubergine, Basil and Mozzarella Rolls £ 15.75
Aubergine rolled with pesto and mozzerella cheese, accompanied with spinach risotto,
grilled cherry tomatoes and herb oil.
Vegetable Tagine £ 15.95
North African-style vegetable casserole with wild basmati rice,
onion pakora and saffron yoghurt.
We also cater for vegans, coeliacs (gluten free diets) and other special diets by request. Please mention your special diet on booking.
Appleby Manor Country House Hotel, Roman Road, APPLEBY-IN-WESTMORLAND,
Cumbria, England, CA16 6JB, UK
© Appleby Manor Country House Hotel
On the Edge of the Lake District
